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Each salad
is made from a combination of green romaine and crispy iceburg
lettuces with ripe tomatoes, green peppers, sliced cucumbers,
onions and a hard boiled egg. Salads are served with a fresh buttered
roll and choice of dressing on the side.
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AMERICAN CHEESE
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4.10
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REGULAR
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4.25
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Freshly
sliced genoa salami, imported ham, and cooked salami with American
cheese.
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CHEESEBURGER
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4.25
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PROVOLONE CHEESE
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4.35
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ITALIAN
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4.35
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Freshly
sliced cappicola, genoa salami, imported ham, and cooked salami
with Provolone cheese.
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GEONA SALAMI
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4.35
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MIXED CHEESE
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4.45
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HAM AND CHEESE
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4.55
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ROAST BEEF
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4.70
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TURKEY
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4.70
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CHICKEN SALAD
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4.70
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CORNED BEEF
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4.70
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TUNA SALAD
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4.70
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CHICKEN FINGER HOAGIE
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4.95
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Honey
mustard on the side.
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MARINATED GRILLED CHICKEN
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4.95
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Honey
mustard on the side.
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VEGETARIAN
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4.45
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Grilled
mushrooms, onions, black olives, green peppers, tomatoes, and
lettuce seasoned with salt, pepper, and oregano.
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Specialty Grinders
Made with melted provolone cheese and homestyle tomato sauce on
a baked Amoroso’s roll.
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MEATBALL
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4.45
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HOT ITALIAN SAUSAGE
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4.70
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EGGPLANT PARMIGIANA
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4.55
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CHICKEN PARMIGIANA
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4.70
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VEAL PARMIGIANA
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4.70
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PEPPER & EGG (no sauce)
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4.25
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VEAL
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4.70
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HOT ROAST BEEF.
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4.70
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Provolone
cheese and brown gravy.
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FLOUNDER
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4.95
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Sweet peppers, hot
peppers and pickles on the side : .35 on all menu items
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